Get The BEST Quality, Authentic Pran Potata Spicy Biscuit 100g At The Lowest And Best Price With Free Home Delivery In Dhaka City, Bangladesh At Quicky Bd

Buy Grocery and Bazar online today. Get the absolute best quality, premium and pure Pran Potata Spicy Biscuit 100g delivered right to your house with our lightening fast delivery, and lowest prices at Quicky Bd in Bangladesh, which has nutritions and nutritional value. It is a highly prized cereal in breakfast adding a unique and sweet flavor to various dishes

 

Bisk Club Potata Biscuits are one of PRAN's favorite snack brands, the leading food and beverage company in Bangladesh. The biscuits with a distinctive potato taste and crunching bite have enjoyed popularity among consumers, especially young adults and children. Pran Potata Biscuits are a popular and unique snack product in Bangladesh with delicious potato taste and satisfying crunch. While they are not healthy food, they can be taken occasionally as part of a healthy diet. Their low cost and wide availability make them a favorite among many consumers. Pran Potata Biscuits are very popular in Bangladesh due to their unique taste, low cost, and wide availability. They are often taken as a snack with tea, in lunchboxes, or as an instant snack on the go. Their potato flavor is savored by kids and adults alike, and they are a staple in most households. Pran Potata Biscuits taste great and are convenient, but they are a processed food and should be consumed in moderation. They are high in refined carbohydrates and may have added sugars and preservatives. For a healthier option, serve them with fresh fruit or nuts to balance out their nutritional profile. Pran Potata Biscuits are made of actual potato, therefore possess a specific savory sweet flavor which makes them stand out from regular biscuits. Due to this unique flavor, pran potata is one of the leading grocery and baazar daily staples in Dhaka, Bangladesh.
Pran Potata Biscuits have fulfilling crunch along with a crunchy texture due to which individuals prefer snacking on them for pleasure. Pran Potata Biscuits are affordably priced, and thus they are accessible to the majority of consumers in Bangladesh and other markets where PRAN products are marketed. They are available in different pack sizes, from small single serving packs to large family packs, to meet different consumer needs. An exceptional biscuit with the sway of potato and heavy punch of herbs, which tastes like chips and biscuit both. It can be enjoyed as an afternoon snacks and also during leisure times. A complete value for money product for the people who love to try something different. Brings a bold, spicy twist to your snack time. Made with a unique blend of spices, these biscuits have a tangy and spicy flavor that’s highly addictive. Perfect for sharing or enjoying solo, they’re a must-try for spice lovers looking for a crispy snack with a kick. Spicy 100gm Biscuit - Flavorful Crunch in Every Bite! Potato Biscuit is a spicy flavored biscuit .It is made of potato and heavy punch of herbs. It can be eaten at the evening break or as a snack any time of the day . it is a must try for people who loves to try something different and spicy. Country of Origin: Bangladesh

 

Ingredients

The ingredients in Pran Potata Biscuits typically include:

• Wheat flour

• Edible vegetable oil

• Sugar

• Potato powder or flakes

• Salt

• Leavening agents (e.g., baking powder)

• Flavorings and preservatives

 

Nutritional Information

While the exact nutritional profile may vary, here’s a general idea of what you might find in Pran Potata Biscuits (per serving, approximately 30–35 grams):

• Calories: 140–160 kcal
• Total Fat: 5–7 g
• Saturated Fat: 2–3 g
• Cholesterol: 0 mg
• Sodium: 100–150 mg
• Total Carbohydrates: 20–25 g
• Sugars: 5–8 g
• Protein: 2–3 g

 

 

What Are The Uses of Pran Bisk Club Potata Biscuits

As a Snack
Munch them straight from the pack as an instant and healthy snack.

With Tea or Coffee
Enjoy with a cuppa as a pleasant treat.

In Lunchboxes
Include in school or office lunchboxes for a convenient and easy treat.

For Kids
Their fun flavor and crunch will delight kids.

Quick Snack
Ideal for snacking on the move at work, school, or on a flight. Light and crunchy alternative to plain biscuits.

Tea Time Friend
Alongside tea, coffee, or milk beautifully as a tasty snack. Night or breakfast tea snack favorite.

Party & Party Appetizer
Served as an appetizer in parties or gatherings.
Ideal to make bite-sized canapés with cheese, vegetables, or spreads.

Children's Lunchbox Treat
Ideal lunchbox treat for children as a crunchy, savory snack.
Not too thick, therefore a light between-meal snack. Easy to eat in convenient carry packets, therefore an easy travel snack.

Fresh for up to weeks and does not require refrigeration.

Base for Creative Recipes
Served as base for dips like hummus, cheese spread, or salsa.

Bitten and sprinkled as topping on soups, salads, or casseroles.

Chip Substitute
Healthier alternative to deep-fried potato chips.
Less greasy and baked for less greasiness.

Travel Friendly Snack
Available in packs for convenience to carry, perfect for traveling.
Long lasting fresh and doesn't need refrigeration.

 

 

 

What Are The Health Benefits of Pran Bisk Club Potata Biscuits

Quick Source of Energy
Pran Potata Biscuits contain a lot of carbohydrates, which are a quick source of energy. This is helpful when you need instant energy, for instance, during exercise or when feeling fatigued, making potata spicy biscuits a beloved grocery and daily baazar item in Dhaka, Bangladesh.

Mood Booster
The crunchy texture and sweet savory taste of Pran Potata Biscuits can be enjoyable and might briefly boost mood by inducing the release of serotonin.

Convenient Snack
Pran Potata Biscuits are packaged, portable, and durable, thereby being easily consumable when on the run or when there is no access to fresh foods.

Unique Flavor
The potato taste of Pran Potata Biscuits offers a unique flavor that can be an exhilarating and enjoyable way of satisfying snack cravings.

Enjoyment and Indulgence
While not necessarily a health benefit per se, the freedom to indulge in an occasional treat of Pran Potata Biscuits can be part of a healthy balanced food regimen, where one is able to indulge a few guilty pleasures without guilt.

It is also important to mention the nutritional drawbacks of Pran Potata Biscuits:
Pran Potata Biscuits have high levels of refined carbohydrates as they are made from refined flour, which can lead to rapid spikes in blood sugar followed by energy crashes.
Pran Potata Biscuits lack essential nutrients like fiber, vitamins, and minerals.
They might include preservative, artificial taste, and hydrogenated oil, which are undesirable in the long run.

If you consume Pran Potata Biscuits, look at the following for making them a little better:
Pair with Protein or Fiber: Serve them with a protein food (such as nuts, yogurt) or a fiber food (such as fruit) to balance blood sugar.
Portion Control: Use the portion as small as possible to avoid taking too much refined carbohydrate and calories.
Use in Recipes: Use Pran Potata Biscuits in recipes that use healthier foods, like fruit desserts or yogurt parfaits.

 

 

Is Pran Potata Biscuit Healthy ?

Pran Potata Biscuits are a crispy, potato, light and crunchy flour snack, It is lighter than fried snacks such as potato chips.
It is a convenient snack and is portable and easy to munch on while on the go.
It is lower in oil as it is baked or shallow fried instead of the usual fried chips.

Health Concerns:
Processed Ingredients such as refined flour, starch, and artificial flavors are used.
High in carbs and low in fiber may cause blood sugar levels to spike, unsuitable for diabetics.
Added preservatives and salt makes it unsuitable for individuals with high blood pressure.
Potata biscuits are low in protein and nutrients and does not contain essential vitamins and minerals.

Is It Healthy?
Not for Diabetic or Weight Loss: Because of its processed ingredients and carbs, it is not for weight-watchers or diabetic individuals.
Better Alternatives: If you really need to have a healthy snack, go for whole grain crackers, oats biscuits, or nuts instead.

Pran Potata Biscuits are fine as an occasional indulgence but cannot be a regular choice for a healthy diet.

 

 

 

What Biscuits Are Healthy?

If you require healthy biscuits, it is advisable to choose low-sugar and high-fiber biscuits made from whole grains. Some of the healthiest biscuit options are listed below:

Whole Wheat or Multigrain Biscuits
Made with whole wheat, oats, or multigrain flour instead of plain flour.
Higher fiber content that aids digestion and keeps you full for a longer time.
Examples:
Britannia NutriChoice Digestive Biscuits
McVitie's Digestive Biscuits
NutriGrain Biscuits

Oat Biscuits
Rich in beta-glucan, which reduces cholesterol and controls blood sugar.
Low glycemic index (GI) makes oats suitable for diabetics.
Examples:
UNIBIC Oatmeal Digestive Biscuits
Quaker Oat Biscuits

Sugar Free or Low Sugar Biscuits
Replaces sugar with natural sweeteners like stevia or erythritol.
Sugar free biscuits are suitable for diabetics and weight watchers.
Examples:
Britannia NutriChoice Sugar Free Biscuits
Diabliss Millet Cookies
UNIBIC Sugar Free Biscuits

Protein Rich Biscuits
Add on protein in the form of nuts, seeds, or whey protein.
Best for those who wish to build muscle or maintain energy.
Examples:
RiteBite Protein Biscuits
Yoga Bar Multigrain Protein Cookies
Ragi (Finger Millet) Biscuits

High in calcium, iron, and fiber, thus very good for bones.
Good for diabetics as they have low GI value.
Examples:
Timios Millet Cookies
Soulfull Ragi Biscuits

Healthy Biscuit Shopping Tips:

✅ Use whole grains instead of refined flour.
✅ Look for sugar level – No added sugar or corn syrup biscuits.
✅ Have high-fiber biscuits to aid digestion.
✅ Avoid hydrogenated oils and trans fats (check the ingredients label).
✅ Choose natural or sugar-free varieties if diabetic.

 

 

How Is Pran Bisk Club Potata Biscuit Made ?

Wheat flour, potato starch, vegetable oil, salt, and spices are mixed together to prepare a dough. Water is then added to it in order to give it the right consistency. The dough is then rolled into thin sheets of it. It is cut into small, equal pieces of biscuits. The biscuits are placed on a baking tray and baked at high temperatures. This makes them crunchy and golden brown. The biscuits are cooled down to prevent sogginess. They are subjected to quality control to ascertain crispiness and consistency. The biscuits are weighed and packed in airtight packets to facilitate freshness. They are sealed to preserve crispiness and flavor until consumption.
 

What Is The Difference Between Biscuits And Cookies

Biscuits are made with flour, butter, and baking powder to make them light and flaky in texture.
Cookies contain more butter, sugar, and eggs and are soft or chewy in texture.

Biscuits are crispy, dry, and flaky and perhaps less sweet.
Cookies are crunchy, chewy, or soft with stronger flavor because of higher fat content.

Dough is rolled, cut, and oven-fried into crispy and golden biscuits.
Dough is typically dropped or scooped onto a tray and baked into crunchy or soft treats.

Biscuits are less sweet, sometimes savory or faintly sweet (e.g., digestive biscuits).
Cookies are sweeter and more rich, often with chocolate chips, dried fruit, or nuts.

 

 

How To Make Biscuits At Home ?

Mix flour, baking powder, salt, and sugar in a large bowl. Add diced cold butter and mix with fingers or pastry cutter until the mixture looks like coarse crumbs. Gradually add milk while stirring until the dough is mixed. Do not overmix; mix only until it's a soft dough.Turn dough out onto a lightly floured surface and knead 2 times. Roll out to about ½ inch thickness. Cut out circles of dough using a round cutter (or a glass). Place on a parchment-lined baking sheet. Bake in a 200°C (400°F) oven for 12-15 minutes or until golden brown on top. Let cool a few minutes before serving. Serve with tea, butter, jam, or honey!

 

 

 

What Is The Best Biscuits For Diabetics ?

Whole Wheat or Multigrain Biscuits
Made from whole wheat, oats, or ragi, which are low in glycemic index (GI).
Higher in fiber, which keeps blood sugar levels in control.
Examples:
Britannia NutriChoice Digestive Biscuits
McVitie's Whole Wheat Digestive Biscuits

Sugar Free Biscuits
Contain no added sugar and use natural sweeteners like stevia.
Perfect for diabetics who want to satisfy their sweet tooth without raising blood sugar levels.
Examples:
Britannia NutriChoice Sugar Free Biscuits
UNIBIC Sugar Free Oats Biscuits

Oats Based Biscuits
Rich in beta glucan, which controls blood sugar.
High in fiber, keeps you full for longer.
Examples:
UNIBIC Oatmeal Digestive Biscuits
Diabexy Oats Biscuits for Diabetics
Ragi (Finger Millet) Biscuits
Low glycemic index of Ragi controls blood sugar spikes.
Rich in calcium & fiber, a healthy snacking alternative.
Examples:
Timios Ragi Cookies
Soulfull Ragi Bites

High Protein Biscuits
With extra protein & fiber, slowing down sugar absorption.
Low carbs, a suitable option for diabetics.
Examples:
Diabliss Protein & Millet Cookies
RiteBite Multigrain Protein Biscuits

 

 

 

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