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Golda Chingri 1kg ( shrimps )

Category: Meat And Fish
Vendor: Local Vendor

Available in stock

1220
1250
(3% off)

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Get The BEST Quality, Premium And Pure Golda Chingri 1Kg (Prawns or Shrimps) At The Lowest Price In Dhaka With Free Home Delivery At Quicky Bd online. Get all types of grocery and bazar items including vegetables,fruits,oil,flour, rice, spices, oil, meat, fish,biscuits,tea, coffee, juices,soft drinks, bazar items,cleaning liquids and powders, air fresheners and sprays, tissue papers and many more from Quicky BD delivered right at your doorstep with free home delivery. To get all these amazing deal making offers and so much more, visit Quicky Bd, the best online grocery shop in bangladesh. Buy fish grocery bazar Online in Dhaka, Bangladesh.

This pure healthy, fresh, delicious, big, original, premium and pure Golda Chingri 1kg or shola chingry mach/ fish Golda / Galda Chingri/ Chati/ Prawn Seed/ Giant Prawn/ Shrimp/ Macrobrachium Rosenbergii. The black tiger prawn (Penaeus monodon) or tiger shrimp is an aggressive decapod that can grow to a foot in length and weigh a pound. It can be used in rice grain dishes fried or steamed rice and golda chingri/ prawns or shrimps pulao/polao or biriyani, pasta and spaghetti, seafood salads, pakora, curries and stews with vegetables/ torkari, soups, stir fries, grilled golda shrimps or black tiger prawns fish/ mach/ maach/ cingri skewers, fish cutlets, fish/ mach/ maach/ mass recipes such as tandoori chingri or prawns, szechuan hot and sour prawns balls, tomyum prawns, golda chingri fish masala curry and gravies, steamed golda chingri fish fillet, roast golda chingri fish, golda chingri fish fry, grill golda chingri, barbecue/barbeque/bar b q golda chingri/ cingri or fish, fish chaap/chap, fried golda chingri/ black tiger prawns fish, golda chingri fry, chingri alu dish, chingri or shrimp toast, chingri shutki, baked golda chingri or shrimps/ prawns with lemon pepper, frozen prawns, fried chingri/ cingri prawns or shrimps, golda chingri kichuri/ khichuri, bhuna/ vuna, bhorta/vorta/bharta, bhaja/ vaja, mach/ mas kata, dopeyja/ dopeja/ dopiaza, coconut/ narikel/ narkel chingri or prawns and shrimps, malai and makhon/ butter chingri, smoked and cooked ilish, salted golda chingril black riger prawns and shrimps, golda praws with pineapple/ anarosh, fish rezala, fish eggs/ macher dim, golda shrimps or prawns mach dal bhat, chingri chop, shorshe/ sorshe/ sorse or sorishe/ sorisha/ sarisha golda chingri/ mustard spicy/ jhal golda chingri fish/ macher ranna, chingri macher jhol er jhuri, fish oil which has a lot of nutrition and health benefits/ upokarita, protein per 100g, vitamins and minerals and are low in calories. Buy online today, Get the absolute best quality, fresh, premium and pure golda Chingri or Prawns / Shrimps delivered right to your house with our lightening fast delivery, and lowest prices at Quicky Bd in Bangladesh.

Buy Golda Chingri from Quicky Bd at the best price. Quicky Bd is presenting to you the fresh and premium quality Chingri fish at your Door. The real taste of Golda Chingri fish. Fresh and tasty. Ready to cook and eat. Moreover, these fish are rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium.

Golda Chingri is found throughout the tropical and subtropical areas of the Indo-Pacific region, from India to Southeast Asia and Northern Australia. It is one of the biggest freshwater prawns in the world and is widely cultivated in several countries for food. It is also known as the Malaysian prawn, freshwater scampi (India), or cherabin (Australia). They are predominantly brownish in colour but can vary. Smaller individuals may be greenish in colour and display faint vertical stripes. Their first pair of walking legs are elongated and very thin, while second pair of walking legs are much larger and powerful, especially in males. There are limited markets for live or fresh giant prawns; most are sold as frozen tails. Cooking freshwater shrimp with the heads on preserves the natural juices and enhances the delicate flavor. They can be cooked peeled or in the shell, but the meat stays firmer in the shell.

Golda Chingri, also known as the giant freshwater prawn (Macrobrachium rosenbergii), is a prized delicacy in South Asian cuisines, particularly in Bangladesh and India. With its tender flesh, sweet flavor, and impressive size, it is a versatile ingredient used in a wide variety of dishes. Golda Chingri is a versatile ingredient that elevates any dish with its rich taste and impressive size. Whether featured in traditional curries or modern appetizers, this prawn remains a favorite for its delicate flavor and nutritional benefits. Golda chingri/ Black Tiger Prawn or shrimps has huge traditional and cultural importance, Golda Chingri holds a special place in Bengali households and is often served during festivals and family gatherings. Signature dishes like Shorshe Golda Chingri showcase its importance. Commonly used in regions with access to freshwater prawns. It is a highlight of meals in areas like Kerala, Goa, and Bangladesh. It's s staple in festive and celebratory meals, such as weddings and festivals like Pohela Boishakh. Often considered a luxurious treat in Bengali households. Recognized and loved in international seafood dishes, from pastas to grilled platters. Golda Chingri or large prawns are kings in the Prawn family. And they are immensely popular all over the world for their taste.  Get the absolute best quality, fresh, premium and pure golda Chingri or Prawns / Shrimps delivered right to your house with our lightening fast delivery, and lowest prices at Quicky Bd in Bangladesh.

Golda Chingri, scientifically known as Macrobrachium rosenbergii, is a large freshwater prawn celebrated for its sweet, delicate flavor and firm texture. Commonly found in South Asia, particularly in Bangladesh and India, this prawn is a highly sought-after delicacy, enjoyed in a variety of traditional and modern recipes.

Golda Chingri is a culinary treasure that elevates any dish with its succulent taste and nutritional value. Whether in traditional curries, grilled dishes, or innovative recipes, this prawn remains a favorite for seafood lovers across the globe.

Transform your dishes from ordinary to extraordinary with Premium and Pure Golda Chingri or Black Tiger Prawns/ Shrimps at Quicky Bd, it is not just any prawn - it’s the heart of wholesome goodness and rich flavor. Premium and PureGolda Chingri or Black Tiger Prawns/ Shrimps promises to infuse your meals with unparalleled taste and nourishment.
Unleash your culinary genius with Premium and Pure Golda Chingri or Black Tiger Prawns/ Shrimps from Quicky Bd as a catalyst for crafting exceptional dishes. From soul-warming fish recipes, this prawn is your mouthwatering flavorsome to your meal.
Anytime you crave culinary excellence; whether, it is a cozy dinner with loved ones or a festive celebration, Premium and Pure Golda Chingri or Black Tiger Prawns/ Shrimps at Quicky adds depth and character to your cooking. Its richness and versatility make it the perfect ingredient to enhance flavors, turning ordinary meals into extraordinary experiences.
Discover the Premium and PureGolda Chingri or Black Tiger Prawns/ Shrimps awaits at Quicky Bd. Quicky proudly presents this Premium and Pure Golda Chingri or Black Tiger Prawns/ Shrimps, ensuring its authenticity and top-notch quality in its every bite. Experience the difference at Quicky, your Trusted destination for culinary treasures!

Physical Characteristics

  1. Size and Appearance:
    • Larger than regular prawns, with an average size of 15–25 cm.
    • Features long claws and a hard shell.
  2. Color:
    • The body is translucent with a bluish or brownish hue, turning bright orange or pink when cooked.
  3. Large Size: Golda Chingri are significantly larger than other common shrimp varieties.
  4. Flavor: They are prized for their delicate, sweet, and succulent flavor. Bengalis particularly love this flavor, making golda chingri/ blacl tiger prawns or shrimp a favorite and essential grocery and bazar item in Dhaka, Bangladesh.
  5. Appearance: They have a distinctive appearance with a large head and long antennae.

Culinary Uses of Golda Chingri

  1. Traditional Curries:

    • Golda Chingri is a popular choice for rich and aromatic gravies.
    • Chingri Malai Curry: Prawns cooked in a creamy coconut milk-based curry, flavored with aromatic spices.
    • Shorshe Golda Chingri: A tangy mustard-based curry, often steamed or cooked in banana leaves. This gives Golda chingri/ black tiger prawns or shrimps a deliciously amazing flavor which is loved by Bengalis making it an essentail grocery and bazar item in Dhaka, Bangladesh
    • Examples:
      • Chingri Malai Curry: Prawns cooked in a creamy coconut milk-based curry with spices.
      • Shorshe Golda Chingri: A tangy and spicy mustard prawn curry, often cooked in banana leaves.
  2. Grilled or Roasted Dishes:

    • Large prawns like Golda Chingri are perfect for grilling or roasting. Grilled Golda chingri or shrimps are very near and dear to Bengalis, making them a very essential grocery and bazar item in Dhaka, Bangladesh.
    • Garlic Butter Grilled Prawns: A simple and delicious preparation with garlic and butter.
    • Examples:
      • Tandoori Prawns: Marinated with yogurt and spices, then cooked in a tandoor or grill.
      • Grilled Garlic Butter Prawns: A quick and flavorful dish with garlic butter sauce.
  3. Rice and Pulao Dishes:

    • Golda Chingri is often added to rice dishes for a luxurious flavor. Grilled Golda chingri Pulao/polao or biriyani are very near and dear to Bengalis, making them a very essential grocery and bazar item in Dhaka, Bangladesh.
    • Golda Pulao: Fragrant rice cooked with prawns and a medley of spices.
    • Example:
      • Golda Pulao: Fragrant basmati rice cooked with spices and prawns.
  4. Stir-Fries:

    • Lightly stir-fried with vegetables and sauces for a quick meal.
    • Quick-cooked with vegetables for a rich, flavorful dish.
    • Example:
      • Prawn Stir-Fry: Golda Chingri stir-fried with garlic, chili, and soy sauce.
  5. Snacks and Appetizers:

    • Fried or battered Golda Chingri makes a delightful starter, making golda chingri a favorite and essential grocery and bazar item in Dhaka, Bangladesh.
    • Example:
      • Prawn Tempura: A crispy Japanese-style fried prawn dish.
  6. Soups and Stews:

    • Used in broths and stews for a rich seafood flavor.
    • Quick-cooked with and added to broths for a rich, flavorful dish.
    • Example:
      • Prawn Bisque: A creamy soup made with prawn stock and spices.
  7. Exotic Salads:

    • Boiled or grilled prawns are added to salads for a light yet satisfying meal.
    • Example:
      • Prawn Avocado Salad: A refreshing dish with prawns, avocado, and a citrus dressing.
  8. Appetizers:
    • Golden Fried Prawns: Crispy batter-fried prawns served as starters. This Grilled Golda chingri or shrimps starters are very near and dear to Bengalis, making them a very essential grocery and bazar item in Dhaka, Bangladesh.
  9. Chingri Malai Curry:
    • A rich coconut milk-based curry, flavored with aromatic spices.
  10. Shorshe Golda Chingri:
    • A tangy mustard curry cooked with green chilies and mustard oil.
  11. Golda Pulao:
    • A luxurious rice dish with prawns, saffron, and spices.
  12. Garlic Butter Prawns:
    • A quick stir-fry with garlic, butter, and parsley.

Health Benefits of Golda Chingri

  1. Rich in Protein:
    • Essential for muscle repair and growth making golda chingri or black tiger prawns/ shrimps a very near and dear grocery and bazar item in Dhaka, Bangladesh
  2. Low in Fat:
    • A lean protein source ideal for weight management.
  3. High in Omega-3 Fatty Acids:
    • Supports heart health and brain function.
  4. Packed with Vitamins and Minerals:
    • Contains Vitamin B12, phosphorus, selenium, and zinc.
  5. Antioxidant Properties:
    • Reduces inflammation and boosts immunity.
  6. Rich in Protein:
    • Provides high-quality protein essential for muscle building and repair.
  7. Low in Calories and Fat:
    • A lean source of energy, perfect for a balanced diet.
  8. High in Omega-3 Fatty Acids:
    • Supports heart and brain health, reduces inflammation.
  9. Source of Vitamins and Minerals:
    • Rich in Vitamin B12, selenium, phosphorus, and zinc. Hence Golda chingri acts as a very important source of vitamins and minerals making them a very essentail bqazar and grocery item in Dhaka, Bangladesh
  10. Antioxidants:
    • Helps in reducing oxidative stress and boosting immunity.

Cooking Tips

  1. Cleaning and Preparation:

    • Devein and clean prawns thoroughly before cooking.
    • The shell can be left on for grilling or used to enhance flavors in broths.
  2. Cooking Time:

    • Golda Chingri cooks quickly; overcooking can make it tough.
  3. Pairing Suggestions:

    • Goes well with mustard, coconut, garlic, and aromatic spices.
  4. Preparation:
    • Devein and clean thoroughly; the head and shell can be used to enhance flavors in broths.
  5. Avoid Overcooking:
    • Golda Chingri cooks quickly and can turn rubbery if overcooked.
  6. Marination:
    • Enhance flavor by marinating with spices, garlic, or mustard for at least 20–30 minutes.

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