Get The Best Quality, Premium And Pure Bega Smokey BBQ Slice 200gm (12 Slices) At The Lowest Price In Dhaka At Quicky BD Buy Bazar And Grocery Online

Buy Grocery and Bazar online today. Get the absolute best quality, Premium and Pure Bega Smokey BBQ Cheese 200gm (12 Slices) delivered right to your house with our lightening fast delivery, and lowest prices at Quicky Bd in Bangladesh, which has vitamin, a lot of nutritions and nutritional value. It is a highly prized food in Bengali cuisine, adding a unique and amazing flavor to various dishes       

 

What Is Bega Smokey BBQ Cheese Slice ?

The Bega Smokey BBQ Slice Cheese gives a smoky and savory turn to all of your favorite recipes. This convenient 12-slice package brings a delicious, creamy cheese blend with the taste of smoky BBQ in every slice. Besides being delicious on its own, it constitutes an excellent addition to sandwiches, burgers, or as a cheesy topping for grilled dishes. Add sophistication to gastronomic pleasures, brought by Bega Smokey BBQ Slice Cheese, with the convenience of bold flavors this cheese has to offer in the kitchen. These cheese slices have a different taste that will liven up BBQs, snacks, and gourmand sandwich making. This high-quality Bega Bar Be Que Cheese, prepared with first-class milk for excellent consistency and taste, is so versatile in various dishes and recipes, ranging from hot dishes or cold platters, whether snacks, cakes, French toast with cheese, cream cheese, cheddar cheese, cottage cheese, feta cheese, mozzarella cheese, cheese spread, bega cheese sticks, mac and cheese, macaroni, pasta, risotto, parmesan cheese, cheese balls, cheese croissant, cheese bites, French toast with cheese, cheese croissant, cheese crackers, cheese biscuits, cheese dips and sauces, cheese nuggets, chicken cheese burger, sausage, egg muffins with cheese and sausage, bread with cheese and jam, bread with bar be que cheese and butter, cream cheese dessert, and ice cream. Classic, Authentic Flavor, 200gm, a great cheese for sandwiches.

Bega BBQ sliced cheese can be used to make cheese spread which is a creamy, flavorful, and versatile condiment that can be used on bread, crackers, sandwiches, or as a dip. This cheese spread is a classic breakfast item, often consumed in Europe, making this cheese a treasured grocery and bazar item.

Bega Cheese Block is a versatile, natural cheese product produced by Bega, one of Australia's well-known dairy brands. Bega cheese block is a treasure grocery and bazar item in Dhaka, Bangladesh. Bega Grated Cheese is a convenient, ready to use product from Bega that offers the rich, natural flavor of their cheese in a finely grated form. Bega Grated Cheese is widely consumed as a breakfast item.

Bega String Cheese is a popular, fun to eat snack made primarily from mozzarella cheese that has been processed to allow it to be pulled apart into separate strands. 

Bega Cheese Sticks are a convenient and delicious snack option made from natural cheese. These individually wrapped cheese sticks are a great source of calcium and protein, making them a popular choice for kids' lunchboxes, on the go snacks, or quick energy boosts.

 

Ingredients Of Bega Cheese

• Pasteurized Cow’s Milk is the primary ingredient, ensuring a rich and consistent dairy base.
• Cheese Cultures (Starter Cultures) are beneficial bacteria help ferment the milk, developing the cheese’s flavor and texture.
• Rennet is An enzyme (from animal, vegetable, or microbial sources) that coagulates the milk, turning it into curds.
• Salt is added both for flavor and to help with preservation.

 

Types Of Cheese 

Fresh Cheeses Unaged, Soft, High Moisture
These are soft, creamy, and mild cheeses.
Mozzarella Cheese (Italy) - Used in pizza, pasta, salads, etc.
Ricotta Cheese (Italy) - Used in lasagna, cannoli, desserts.
Cottage Cheese (USA) - High in protein, eaten as a snack. This snack is a beloved grocery and baazar item in Dhaka, Bangladesh.
Mascarpone ???? (Italy) - Used in tiramisu and cheesecakes.
Feta Cheese (Greece) - Salty, crumbly, great for salads.

 

Soft Cheeses are Mild, Creamy, Aged Slightly
These are soft, spreadable cheeses and may have a bloomy rind.
Brie Cheese (France) - creamy, buttery, mild flavor
Camembert Cheese (France) - Stronger and earthier than Brie
Goat Cheese (Chèvre) (France) - tangy, soft and crumbly

 

Semi-Soft Cheeses (Smooth, Melty, Mild to Strong Flavor)
These cheeses melt well and are great in sandwiches and cooking.
Gouda Cheese (Netherlands) - mild, sweet, and creamy
Havarti Cheese (Denmark) - Buttery, slightly tangy.
Munster (France) - Soft and strong-smelling.
Fontina (Italy) - Rich, nutty, great for melting.

 

Semi Hard Cheeses (Firm, Aged, Flavorful, Great for Slicing & Cooking)
These cheeses have a denser texture and develop stronger flavors as they age.
Cheddar Cheese (England) - Sharp, crumbly, aged from mild to extra sharp, making cheddar cheese a favorite grocery and baazar item in Dhaka, Bangladesh.
Edam Cheese (Netherlands) - Slightly nutty and mild.
Provolone (Italy) - Aged from mild to sharp, great for sandwiches.
Swiss Cheese (Switzerland) - nutty, mild, hole-filled texture.

 

Hard Cheeses: Aged, Dry, Strong Flavor, Best for Grating & Cooking
These cheeses have low moisture and are packed with umami flavor.
Parmesan (Parmigiano-Reggiano) Cheese (Italy) - Sharp and nutty, used for grating.
Pecorino Romano Cheese (Italy) - Sheep's milk cheese and salty plus strong.
Asiago Cheese (Italy) - firm and slightly sharp, used in pasta and salads.

 

Blue Cheeses: Aged, Strong, Mold-Ripened, Tangy & Pungent
These cheeses contain mold in blue veins (Penicillium), which gives a strong taste.
Roquefort (France) - Sharp and tangy; made from sheep's milk.
Gorgonzola (Italy) - The milder variant of blue cheese, good in sauces.
Stilton (England) - Smooth, creamy, bold, rich in flavor.

 

Processed Cheeses (Blended, Meltable, Long Shelf Life)
Cheeses prepared by adding emulsifiers and preservatives have an even consistency.
American Cheese - Smooth and melts well in burgers.
Velveeta Cheese - Soft, creamy, processed cheese for dips and sauces.

 

 

What Are The Uses Of Bega BBQ Cheese And In What Recipes Is It Used ?

Grilled Cheese Sandwiches: Create a classic grilled cheese by placing Bega BBQ Sliced Cheese between two slices of bread and toasting until golden brown. The cheese melts beautifully, offering a rich and savory taste.

Burgers: Top your beef or chicken patties with a slice of Bega BBQ Cheese during the final moments of grilling. The cheese adds a smoky depth, complementing the savory flavors of the meat.

Steak Sandwiches: Enhance your steak sandwiches by adding Bega BBQ Sliced Cheese. Place the cheese over the cooked steak slices and melt under a grill for a deliciously gooey finish.

Hot Dogs: Wrap hot dogs with Bega BBQ Sliced Cheese and bacon, then grill until the bacon is crispy and the cheese is melted. This combination offers a delightful mix of smoky and savory flavors.

Toasted Sandwiches and Paninis: Layer Bega BBQ Sliced Cheese with your choice of fillings like ham, turkey, or roasted vegetables in a sandwich or panini. Toast until the bread is crisp and the cheese is melted for a satisfying meal.

Breakfast Dishes: Add a slice of Bega BBQ Cheese to breakfast muffins or sandwiches with eggs and bacon. Egg muffins with cheese and sausage, french toast with cheese, bread with bega bar be que cheese and butter or bread with cheese and jam are perfect ways to start your day. The cheese imparts a rich flavor that complements the other ingredients.

Quesadillas: Use Bega BBQ Sliced Cheese in quesadillas by placing it between tortillas along with ingredients like grilled chicken, peppers, and onions. Cook until the tortillas are golden and the cheese is melted.

Snacks : Bega BBQ Cheese can be used perfectly in snacks to create a cheesy and delicious flavor. Cheese balls, Cheese bites, Cheese croissant, Cheese crackers and biscuits, cheese dips and sauces, cheese nuggets, bega cheese sticks are made using BBQ Bega cheese.

Desserts : Bega cheese is also used to make delicious and tasty desserts such as cream cheese dessert and ice cream.

Pasta And Macaronis : Tasty pastas, spaghettis, and macaronis ranging from mac and cheese (mac n cheese), risotto, macaroni cheese are made by using Bega BBQ sliced cheese.

 

 

Is Bega BBQ Cheese Healthy?

Bega BBQ Cheese is a processed cheese product that was created for convenience and flavor, especially to be used on the grill and barbecue. Processed cheese slices normally have about 70 calories per slice, with around 6 grams of fat, 4 grams of protein, and no carbohydrates. Processed cheeses are also higher in sodium because of the added salts and preservatives that enhance the flavor, but when consumed in too large a portion it may bring on high blood pressure and heart disease. Cheese contains saturated fats, and consumption of these in high amounts is not healthy for the heart. Therefore, it should be taken in small amounts to supplement healthier fat sources and leaner proteins. Processed cheeses often contain added emulsifiers and preservatives that enhance their textures and increase their shelf lives. Generally, in most cases, cheese with less additives will tend to be a healthier option. People with diabetes can enjoy occasions of Bega BBQ Cheese, especially if one monitors their sodium and saturated fat intake, or one switches over to the reduced fat cheese, which is a better option. Add different types of cheese, natural cheese, or low sodium cheese to help vary nutrient intake. We would recommend people with diabetes to switch to reduced fat cheese and low fat cheese.

 

 

What Are The Advantages And Disadvantages Of Cheese ?

Cheese is rich in Nutrients

It is high in Protein which Builds and repairs muscles, rich in Calcium which makes bones and teeth stronger, good source of Vitamin B12 which is Important for the brain and nervous system and contains Healthy Fats that are Building blocks of energy.

Supports Bone Health
Cheese contains calcium, phosphorus, and vitamin D, which help maintain strong bones and prevent osteoporosis.

Good for Muscle Growth
Smelly and pungent, with high protein, cheese is helpful in muscle building and recovery, hence a good option for athletes.

Probiotic Benefits-Some Cheeses
Aged and fermented cheeses, like cheddar, Gouda, and Parmesan, contain probiotics that help in gut health and digestion.

May Support Weight Management
Cheese helps in weight management if taken in moderation, since the proteins and fats keep you full for a longer period of time.

Provides Energy
Cheese is an energy-rich food; it can give plenty of energy to children and other growing and active people.

However it is high in Saturated Fats
Too much consumption of cheese will increase the level of cholesterol, leading to the chance of heart diseases.

High in Sodium (Salt)
Some cheeses are high in sodium, mainly the highly processed and aged ones like feta, Parmesan, and blue cheese, which may raise blood pressure.

Can Cause Gastrointestinal Upsets
Cheese causes bloating, gas, and diarrhea in those people who cannot digest lactose. However, aged cheese, such as cheddar and Parmesan, is low in lactose and easily digestible.

Causes Weight Gain
Cheese is calorie-dense, so overeating can contribute to weight gain, especially if consumed with high-carb foods like bread and pasta.

May Contain Additives (Processed Cheeses)
Processed cheeses, such as American cheese and cheese spreads, may contain artificial preservatives, emulsifiers, and colorings, which are less healthy than natural cheeses.

 

 

How To Make Cheese From Raw Milk?

Heat the Milk to 85°C (185°F); occasionally stir to avoid burning. Add the vinegar or lemon juice. The milk will start to curdle, forming white curds and a yellowish liquid known as whey. Line a colander with a cheesecloth or clean kitchen towel and pour the curdled milk through it to drain the whey. Rinse the curds with cold water to remove the acidic taste. Press & Shape the Cheese. Finally add salt or herbs and store in the fridge and use within 5–7 days.

 

How to remove salt from cheese?

Chop the cheese into little chunks or slices. This presents more surface area for the process to draw the salt out of it.
Then soak them in a bowl of cold water or milk, as milk may be better at retaining flavor, while water will draw out excess salt more effectively.

For better reduction, change the water or milk every 30–60 minutes. You may have to do this a few times.

Pat the cheese dry after soaking and nibble a small piece to find out if it is less salty.

 

How Many Calories In Cheese ?

• Cheddar Cheese Contains Approximately 400–420 calories
• Parmesan Cheese Contains Approximately 430–450 calories
• Swiss Cheese Contains Approximately 380–400 calories
• Gouda Cheese Contains Around 350–380 calories
• Provolone Cheese Contains Approximately 350–370 calories
• Edam Cheese Contains Around 330–360 calories
• Brie Cheese Contains Approximately 330–350 calories
• Camembert Cheese Contains Around 300–320 calories
• Mozzarella Cheese Contains (whole milk): Roughly 280–300 calories
• Fetam Cheese Contains Approximately 265–280 calories
• Ricotta (whole milk) Cheese Contains Around 230–270 calories
• Cottage Cheese (low fat and reduced fat cheese) Cheese Contains About 98–110 calories

 

 

How To Know If The Cheese Is Bad Or Spoiled ?  

If mold appears, other than perhaps white, blue, or green coloring that some cheeses create naturally, it's time to let them go.
Some hard cheeses could still be saved by cutting away at least an inch of cheese around the moldy area, but if mold is widespread, then discard the cheese
A slimy or sticky film on the surface can indicate spoilage, especially in soft or spreadable cheeses. The smell of fresh cheese is usually mild and pleasant. If you detect a sour, ammonia like, or otherwise bad smell, it is usually a very good indicator that the cheese has turned spoiled.
Hard cheeses will eventually dry out; while this may make them less appealing, it doesn't necessarily mean they are no longer safe. If soft cheeses become too runny or the consistency is far from what it is supposed to be, this could be a sign of spoilage.
If you find it quite strong, bitter, or otherwise not to your liking when trying a little sample, it is best to avoid the rest of the cheese.
 

 

Mozzarella Cheese Recipe 

Prepare and Heat the milk until it reaches about 90°F (32°C). Add Rennet and cut the curds. Then heat the curds to around 105°F (40°C) over 5 minutes. Place the drained curds in a microwave-safe bowl and Microwave on high for 1 minute. Finally Form the Mozzarella 

 

Cream Cheese Recipe 

Heat the Milk and Cream. Then add the lemon juice (or vinegar) gradually.Followed by straining and processing the Curds. Taste your cream cheese and adjust the salt or add herbs/spices if desired. bFor a richer flavor, you can blend in additional heavy cream slowly until you reach the texture you prefer. Finally refrigerate for at least 2–3 hours before serving to allow the flavors to meld and the texture to set.

 

Do Mice Eat Cheese ?

Yes, mice can eat cheese, but it isn't their preferred food. Mice generally favor foods that are high in carbohydrates and sugars, such as grains, fruits, and seeds. While they might nibble on cheese if it's available, it's not their top choice.

 

Get The Fastest And Completely Free Home Delivery At Quicky Bd, the online grocery shop where all products starting from daily necessities such as onions, potatoes, vegetables, oil, spices to frozen food, snacks and cleaning materials and so much more, you will find everything at the best and lowest price which will be delivered right to your doorstep. 

Our Delivery Man will deliver your favorite items right to your doorstep, where you can check if all the items are in perfect condition before paying !!

With a proven track record of positive quality, you can rest assured that you're in good hands.

Quicky is making your cooking easier and even tastier with best blends of spices, food ingredients, snacks and other condiments. It has already made its name among the homemakers of Bangladesh. In this busy, hectic life people now prefer ready made ingredients in cooking and still get the good taste and quality. Quicky, being the E-Commerce Site in Bangladesh, has always been ensuring the authenticity of the materials of the products. The condiments and cooking ingredients from Quicky provide the homemakers easy cooking and delicious food all at once. When it comes to cooking, ingredients are the first priority. Tasty and healthy food can never be made from inferior ingredients. Quicky collects raw materials from the safest and trusted sources. Thus, is contributes to the purity and authenticity of the final product.

Get all types of grocery and bazar items including vegetables,fresh formalin free food items, oil, rice or chal, spices, oil, meat, fish, biscuits,tea, coffee, juices,soft drinks, bazar items,cleaning liquids and powders, air fresheners and sprays, tissue papers, personal care and many more from Quicky BD delivered right at your doorstep with free home delivery and free return policy. To get all these amazing deal making offers and so much more, visit Quicky Bd, the best online grocery shop in bangladesh. Buy cooking spices grocery bazar Online in Dhaka, Bangladesh.